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Holiday Cheese Ball
Ingredients:
- Two 8 oz. packages of Philly cream cheese
- 1 oz. lemon juice
- 1 lb. shaved ham
- 6 whole green onions
Directions:
Set out Philly cheese to soften at room tem for 1 hour. Dice green onion stalks. Cut about three fourths of the shaved ham into small pieces and mix with other ingredients by hand in a bowl. Shape into a round ball in center of a serving plate. Use the remaining shaved ham and wrap the ball with a thin layer of it. Chill in fridge overnight and serve with Townhouse or similar type crackers.
Recipe by Firefighter: Todd PFVFD www.firehousechef.com